• Health,  Recipes

    My New Book: Foods Your Body Loves

    I’ve got a theme going now, and I think it will carry me throughout 2020. That theme is: We’re not sitting on ideas—we’re executing. So many of us have incredible ideas, but we have so many things keeping us from starting—fear, doubt, lack of confidence, lack of organization, etc. We might have great reasons for not beginning or putting off our plans, but I want you to remember that what you create isn’t just for you. It might be your vision, but that vision coming to fruition can change the lives of people you haven’t even met. I was talking to my sister to get some feedback, and trying to…

  • Health

    There Are No Additional Health Benefits from Eating a Plant-based Diet | The Divine Hostess

    “Are you a vegan?”, someone asked me this weekend, as they served themselves a plate of not so vegan-friendly food.  I get asked this question a lot when I am out and about– it could be the grocery store, a party, or in the workplace. When you choose to abstain from certain foods, people get curious and want to know why.   I happen to be vegetarian, and have been for almost 11 years now. As of late, I’ve started to lean more towards plant-based. I have stopped buying eggs and I am really getting into vegan cheeses.   Even still– I am not so sure I will ever be a card-carrying…

  • Health

    What to Consider When Doing a Cleanse

    1. Plan ahead. Planning is key to a successful health journey. The most common feedback I hear from my health coaching clients who struggle to stay on track is “I didn’t have time.” We all lead such busy lives, and also things beyond our control come up. Plan as much as you can, and then be flexible and creative to still meet your goals. 2. Set goals you can keep. I know how this sounds, but this is not at all settling or having a low standards for health. Incrementally increase your goals to achieve success. Outright lofty goals can be so overwhelming. It’s hard to stick to them. Don’t set…

  • Divine Fitness,  Health

    Cleanse Week

    I’ve teamed up with my friend L’aisha who you may know as MakeupanBeautyJunkie to do a week of cleansing. It’s a great way to boost energy, metabolism, and kickstart the new season without getting sick. We’ve decided to do a one week raw food challenge. To make it easier with long days and hard workouts, we’ve opted to do raw food till 4pm, which gives us a chance to have a warm sensible meal for dinner. We will be doing vegan food at dinner time. We will be sharing our meals and experiences over the next 7 days, and we hope you will join us! Feel free to modify as…

  • Breakfast Foods

    Apple Walnut Steel Cut Oats

    It’s only Monday morning and I already know this is going to be an extremely busy one! Since I’ve been up rather early this morning, I’m taking a breather and enjoying breakfast in bed and watching a little of Populaire on Netflix. Mondays are a mixture of anxiety and excitement for many because most are looking to accomplish a whole lot, but also sad the weekend has come to an end. As far as health goes, Monday is usually the day people say they will begin eating right. It’s a fresh start! If you follow my Facebook fan page, you know I eat a lot of oatmeal. A few people…

  • Complete Meals,  Recipes

    Vegan Beet & Lentil Burgers with Sweet Potato Fries

    Veggie burgers are pretty easy to come by these days. When I go to the freezer aisle of grocery stores, there are many types and flavors. The only problem is, most of the burgers have soy and gluten, and the ones that do no,  have so little protein they really aren’t offering much nutrition. This latest food project was to make up a flavorful, hearty, and nutrient-dense burger without soy. The main ingredients are just steamed lentils and beets! It’s super easy to make and I found it to be very filling. After practicing a couple of times, I teamed up with my friend Hetal of Prettypolymath and I made…

  • Breakfast Foods,  Health,  Recipes

    The Master Cleanse Green Smoothie

    This morning I woke with the intent to drink my variation of the Master Cleanse– I do warm water, the juice of half a lemon, and two dashes of cayenne. Basically, I leave out the maple syrup. An hour later, I go and enjoy breakfast. The cleansing properties of the lemon, cayenne, and warm water are often enough to help me feel energized, and give myself a little reboot if I ate anything I shouldn’t have. I decided to convert this into a green smoothie, and I’m sharing because it was absolutely delicious! It’s always awesome when you choose function over flavor, but end up with good flavor anyway.  Imagine…

  • Food for Large Groups,  Hosting,  Recipes

    Housewarming Party Menu Items

    Lots of people are moving or have recently moved, so I find that the most common questions I get center around preparation for a housewarming a party. I recently made a video on tips for hosting a dinner party, or you can watch How to Have a Housewarming Party on  a Budget. I’ve put together a list of easy, delicious and healthy housewarming foods that your guests are sure to love! Mix and match 4 to 6 items from this list and you’re off to a great start! Simply click on the photo to link to the recipe.  Mint Berry Sparklers    Fresh Mex Salad    Quinoa & seafood Greek…

  • Complete Meals,  Recipes

    Chana Masala Vegan Chickpea Tacos | Meatless Monday

    Indian food has become one of my favorite types of cuisine over the years. I love the flavor and aroma of the common herbs and spices used, plus it is so filling to eat as a vegetarian! Lentils, chickpeas, and a colorful variety of vegetables leave me content and never bored. Chana masala is one which I order often at restaurants, but I’ve had the trouble quite a few times of it being far too spicy! Making it at home to accommodate my taste buds really alleviates this problem. I’ve not only adapted this recipe to be less spicy, I’ve also come to make it a bit of a fusion…

  • Dessert,  Recipes,  Videos

    Peach Cobbler-Inspired Mug Cake (Vegan)

    My goal is always to eat clean, but sometimes I cannot fight the urge to indulge on a perfectly warm and sweet dessert. Mug cakes are great because you are making a single serving of cake and you can completely control how much sugar and fat go in it. No need to cook from a box! With peach and cinnamon as the main flavors, I call this delicious dessert the Peach Cobbler Inspired mug cake. Since there was no need for egg, and I used coconut milk, it happens to also be vegan! Share with others and please let me know if you give this a try! xoxo Fifi