Mason Jar Berry Trifle

Is it just me, or are mason jars STILL all the rave?? I really thought this was a passing trend, but it looks like they are here to stay. I have to say, I am here for it! They are super cute and make food very portable. Of course, the original purpose of mason jars was to have an airtight container to preserve foods, but now they are used in so many instances.

Many will be heading outdoors for 4th of July festivities and whether it is to the park, beach, or to a neighbor’s backyard barbecue, making dessert in these cute little containers come in handy.

As for the trifle, I added my own flare and made it a but more healthy. These aren’t made with traditional lady fingers and custard, but instead angel’s food cake and yogurt, and then no added sugar. It’s yummy and it’s the kind of treat that won’t have children bouncing off walls, or adults feeling the guilt from over indulging. I highly recommend you try this– it’s really perfect for any time this summer, not just the holiday.

Greek Yogurt with Fresh Raspberries and Granola

Yesterday I enjoyed an outdoor event with family and friends. It was a large gathering of food trucks, music, drinks and I think I may have gone a little overboard on sampling the food!

I find that when my week is most stressful, the end of the week is most difficult to eat healthy. By the end of the week I’m tired and have given up on meal prepping or any forethought for nutrition had home out the window.

I know better than this, because I usually know my week will be busy at the very beginning. It’s very important that I stock my fridge with easy-to-grab fresh fruits and vegetables as well as making sure my pantry is stocked with oats and other whole grains that will keep me full and give me the nutrients I need.

This Saturday morning I enjoyed a very simple breakfast of plain Greek yogurt, granola, fresh strawberries, and a drizzle of honey.

20140405-100832.jpg

With the portions I had of 2/3 cup of Greek yogurt and only 1/4 cup of granola – the entire meal was only 257 cal, but 19 g of protein. I purposely made the meal small so that I will be hungry in the next 2 to 3 hours and can really rev up my metabolism.

I hope your weekend is going well – I’m in for another busy day! Talk to you soon, healthy bunnies!

XOXO,
Fifi